Naive Aged Sake Dark Chocolate, 50g

Aged sake dark chocolate made with mature Japanese rice wine. This bar highlights the deep complexity resulting from extended sake fermentation integrated directly into single origin dark chocolate.

Craft & Origin

Chocolate maker Naive produces this bar in Lithuania by combining single origin cacao with aged sake. Barrel aging develops rich umami compounds and amino acids in the sake. Naive refines the cacao and mature sake together, locking these aromatics into the chocolate matrix while preserving cocoa butter structure.

Flavor & Texture

Features notes of toasted grain and dried plum. The texture is smooth.

How to Use

Pair with neat barrel-aged whiskey, dark rum, or warm aged sake.

Why We Like It

A precise study in long fermentation that brings umami depth to single origin dark chocolate.

Technical Details

Size: 50 g
Origin: Lithuania
Varieties: Single Origin Blend
Production Method: Bean-to-bar with aged sake infusion
Dietary Notes: Vegan, Gluten-Free, Soy-Free, Dairy-Free, Non-GMO
Pairs With: Aged whiskey, dark rum, aged sake